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Kadalai Paruppu, also known as Channa Dal, is a nutritious and protein-rich pulse widely used in Ind..
₹56.00
Karuppu Ulunthu, also known as Black Urad Dal, is a protein-rich pulse widely used in South Indian a..
₹65.00
Krishna Urid Dhal Flour is a high-quality flour made from finely ground premium urad dal (black gram..
₹130.00
Kuthuparuppu, also known as Split Urad Dal, is a commonly used pulse in South Indian cooking, valued..
₹15.00
Mochai Payaru, also known as Field Beans, is a nutritious legume widely used in South Indian and tra..
₹60.00
Paasi Payiru, also known as Green Gram, is a nutritious pulse rich in plant protein, dietary fibre, ..
₹85.00
Pacha Nilakadalai, also known as Raw Peanuts, are premium quality groundnuts widely used in Indian c..
₹80.00
Pacha Pattani, also known as Dried Green Peas, are a nutritious legume rich in plant protein, dietar..
₹77.00
Pattani, also known as Dry Green Peas, are nutritious pulses rich in plant protein, dietary fibre, a..
₹45.00
Pori Kadalai, also known as Puffed Peanuts, are lightly roasted peanuts with a crunchy texture and r..
₹76.00
Roasted Nilakadalai, also known as Roasted Peanuts, are premium quality peanuts roasted to perfectio..
₹110.00
Tholiparuppu, also known as Split Black Urad Dal, is a premium quality pulse widely used in South In..
₹70.00
Udhaiyam Moong Dhall, also known as Green Gram, is a premium quality pulse rich in plant protein, di..
₹140.00
Udhaiyam Orid Dhall, also known as Split Urad Dal (Black Gram), is a premium quality pulse rich in p..
₹150.00
Udhaiyam Toor Dhall, also known as Pigeon Pea, is a premium quality pulse rich in plant protein, die..
₹152.00
