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Mutton has a unique and rich flavor that can elevate your Monday meals to a satisfying experience.
Our mutton elumbu kari offers the most succulent, lean, and moist meat pieces that can render a remarkably tasty and flavorful dish. It comes with a mix of bone-in and boneless cuts from the neck, shoulders, legs, and ribs which are expertly cut and packed.
The juicy taste and the chewy texture make it a favorite among many. Moreover, they come with a lot of health benefits.
Food freshness indicator: The meat should be moist, brownish-red in color, and cold to touch. When you press a finger into the fresh meat, the dent should quickly disappear and the meat should bounce back to its original shape.
Benefits of eAngadi Mutton:
• Premium quality• Tender Meat• Packed under hygienic conditions.
Tags: Mutton