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Ganesh Kadalai Maavu is premium quality gram flour (besan) made from carefully selected chana dal, finely ground for a smooth texture and rich taste. Widely used in Indian cooking, it is ideal for preparing bajji, pakoda, laddoo, sweets, gravies, and snacks. Hygienically processed and packed to retain freshness, purity, and authentic flavor. Besan is gluten-free flour used in the preparation of several sweet and savoury snack
Tags: Atta, Rava & Flours