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Anachipoo, also known as Star Anise, is commonly used in South Indian, Chettinad, and biryani preparations. It is added while tempering or slow cooking to release its distinct aroma and flavour. Star anise is widely used in masala blends, gravies, kurma, pulao, and non-vegetarian dishes to enhance depth and richness.
Available Pack:
25 grams
Category: Whole Spices Storage: Store in an airtight container in a cool, dry place.
Tags: Masala & Spices