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Who needs an introduction to the crispy South Indian thenkuzhal murukku? It's a crispy, crunchy, and delicious savory fritter made from rice flour, urad dal flour, and cumin seeds. The dough is prepared and pressed into the fritter shapes using a press and is then deep-fried in oil. An ideal tea-time snack for your 4'o clock cravings! Order now @eAngadi..
Tags: Snacks Items