Pattai - Cinnamon

Pattai, also known as Cinnamon, is a premium quality whole spice known for its sweet, warm aroma and distinct flavor. Widely used in Indian cooking, baking, beverages, and traditional remedies, cinnamon adds depth and fragrance to curries, desserts, teas, and spice blends. Carefully sourced, cleaned, and hygienically packed to retain freshness and natural essential oils. It may help prevent blood clots, reduce blood sugar levels, and lower heart disease risk