Mothi Laddu

Mothi Ladoo, a classic Indian sweet is made by deep frying tiny drops (boondi) of kadalai maavu flour in ghee or oil which is then mixed in sugar syrup and shaped into round balls.

It takes great effort and patience to master this sweet but fret not. We have got you covered. Our experts are well-versed and prepare the bestest mothi ladoo in town. Order them now @eAngadi and devour this rich and decadent dessert!