Krishna Ragi Flour

Krishna Ragi Flour is a nutritious and wholesome flour made from finely milled high-quality finger millet (ragi). Rich in calcium, fiber, and essential minerals, ragi flour is ideal for preparing healthy dishes like ragi dosa, ragi mudde, porridge, rotis, and baby foods. Carefully processed and hygienically packed, this flour retains its natural taste and nutritional value, making it perfect for daily healthy cooking.